Black Bean & Zucchini Enchiladas
get a one-skillet dinner ready in under an hour!
Enchiladas are a Mexican dish dating back to at least to Aztec times! Back in the day when they were a simple street food, enchiladas were simply corn tortillas dipped in chili sauce, sans fillings. Today, there are many different types of enchiladas, characterized by their sauces (red, green, white, molé, etc.), their fillings (meat, poultry, peppers, …
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